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Fruit Processing Machine Specific Advantages Analysis - Printable Version

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Fruit Processing Machine Specific Advantages Analysis - gffreezedrymachine - 03-27-2020

Now, quick-frozen food has been moving towards the direction of high quality, good taste and nutrition. Compared with ordinary mechanical equipment, Frozen Solution quick-freezing equipment can truly maintain the original taste and flavor of food.  The ultra-cold temperature characteristic of the frozen solution, which can reach a minimum of-196 DEG C, can carry away heat faster, can quickly and effectively cool food, ensures that the ultra-low temperature and high heat exchange rate realize real rapid freezing, and the moisture and quality of food are completely preserved.  Such rapid freezing produces the smallest ice crystals and helps to maintain the original color, flavor and quality of food.

Compared with the freezing equipment of the traditional compressor "compressor+tunnel" which is widely used in the domestic market at present, the Fruit Processing Machine has the advantages of quick freezing, good freezing effect, short time, energy consumption saving, simple and easy operation, no need of excessive maintenance cost, small occupied area, low failure rate and easy connection to the existing production line.